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Vanadri Estate, Chikmagalur · 900 - 1100 m.a.s.l

FIlter Coffee

In stock

Supreme Filter Kaapi

DatesDark ToffeeBurnt Caramel
Roast Level Medium Dark
Origin
Vanadri Estate, Chikmagalur
Cups
30 approx.
Best For
Daily brew

Select Grind

Espresso (Fine)
Moka Pot (Fine)
South Indian Filter (Fine)
Pour-Over / V60 (Medium)
French Press (Coarse)
Cold Brew (Coarse)
MRP ₹320
₹11 /cup
Your café charges
₹180–₹320 for similar quality
Estate Direct Small Batch Free Ship ₹999+

This comes with an 80/20 coffee to chicory blend which means the coffee has more room to express itself. A higher concentration of estate grown coffee comes through in the cup with a fuller aroma, a more pronounced natural robustness, and a depth that the chicory complements rather than defines. Roasted medium dark, the beans bring a robustness and intensity to the brew that makes this the filter coffee for those who want to taste the coffee first and everything else after.

The Supreme South Indian Filter Kaapi brews the same way as its counterpart, through a traditional South Indian filter. Add the blend to the upper compartment, pour hot water, and let the concentrate drip down slowly into the lower chamber. Because of the higher coffee content, the brew will be stronger and more intense, so adjust your milk ratio accordingly or drink it straight as a Kattan Kaapi for the full experience. 

Full Brewing Guide

Additional Details

100% coffee, roasted in small batches by Vanadri.

No additives. No fillers. No flavourings.

Vanadri Estate
Chikmagalur, Karnataka, India

Approximate values per serving of brewed black coffee.

NutrientPer Serving
Energy~ 2 kcal
Total Fat0 g
Carbohydrate< 1 g
Protein< 1 g
Sodium~ 5 mg

Vanadri Coffee
Chikmagalur, Karnataka, India

Batch: Printed on the back of each pack.

Roast date: Printed on the back of each pack.

Best before: 9 months from roast date.